Month: March 2018

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P&S: The Making of a Food Truck
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P&S: The Making of a Food Truck

So, how many of you have come out to Jep’s Southern Roots so far?? (If you’re in Austin, you better have!!) For those of you who haven’t visited, you’re missing out, BIG.

Now let me tell you a lil story about how this grub stop got cookin’.

When Jess and I first had our idea of starting a food truck, we didn’t know just what we were getting in to. We knew we had a great idea, but we didn’t know where to start. That’s when Jess found P&S Trailer Service.

P&S Trailer Service has a great story. It

Tastes of Texas: BBQ
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Tastes of Texas: BBQ

When you think of Texas, do you think BBQ? Well, now I do!!

Texas BBQ is more than food, it’s a lifestyle; it’s not just a recipe for brisket, it’s folklore. Barbecue tradition has passed down through generations and each region of Texas has its own story. Some Texans spend weekends devoted to meat. BBQ is celebratory and a big part of Texan pride. People line up early in the morning at their favorite joints just to get a piece of the BBQ pie. Why? Well, read on, y’all!

So what is barbecue? Barbecue is a special preparation of meat